This lovely Pinot really 'pops' with tangy, bright cherry and raspberry fruit, dried herbs, cinnamon, and oyster mushroom flavors that have lots of amplitude and zingy length. This estate dry-farmed Hallberg Ranch vineyard seems to consistently delivery the goods, and the fact that the vineyard is dry-farmed clearly has a positive impact on the intensity of the flavor of the wine. Highly recommended. (94 points)
- Tim Teichgraeber
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