I really can't say enough about the wines Steve MacRostie and Heidi Bridenhagen are making at MacRostie these days. Their Pinot Noirs, Syrahs, and Chardonnays are all beautifully on point, lucid, and precise, combining the beauty of North Coast California fruit with freshness and vivacity. This, their entry-level Chardonnay, has been a consistent bargain over the last five years. It has bright peach and citrus fruit, a creamy mouthfeel, and a zesty, lemon-and-herbs finish. (92 Points)
- Tim Teichgraeber
Monday, September 30, 2019
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